What an amazing harvest we have had so far this year. Melanie’s class came out for their first weekly garden class and did some delicious tasting. We munched on carrots, beets, chard, tomatoes, and cabbage- all picked within 5 minutes of eating! That’s fast food! Making the garden a place for eating is a big focus of our this school year. We have increased our harvest enough that we can finally do more cooking and tasting. It has been a delicious start to teh school year.
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- Italian pole beans!
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- Picking out sunflower seeds
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- Getting some delicious carrots
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- Hoist ‘em up!
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- Fresh cabbage w/ garden coordinator Anthony
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- The biggest chard leaf ever!
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- Darn snails wanting to eat our garden goodies
